This delicious hummus recipe is perfect for any occasion! With just a few ingredients, you really can make a creamy smooth hummus at home, in my opinion any homemade hummus taste better than store-bought. In the past, if I were in the grocery store you could almost bet that I would throw a tub of hummus into my cart, but this Sun-dried tomato hummus is sooo good and easy to make there's no need to buy one anymore! Enjoy it with your favorite tortilla chips or as a spread.
Duration: 15 minutes
- 2 1/2 cup Garbanzo Beans drained
- 1 cup Oil packed Sun-dried Tomatoes chopped
- 3 tbsp Tahini
- 1 tsp Paprika
- 1 tsp Ground Cumin
- 1 tsp Salt
- 3/4 tsp Freshly Ground Black Pepper plus extra to serve
- 1/2 Lemon juiced
- 2/3 cup Warm Water ( more if you want a creamer texture)
- Cilantro Leaves to garnish
- Tortilla Chips
- Lime Wedges
Combine the garbanzos, tahini, sun-dried tomatoes, paprika, cumin, salt, pepper, and lemon juice in a food processor. Blend on high, slowly adding the water through the funnel in a slow, steady stream until the hummus is thick and creamy. Scrape into a bowl and garnish with cilantro handsome freshly ground pepper on top. Serve with tortilla chips and lime wedges on the side.
Hi everyone, I'm a college student working towards a career in Social Work. I love to try new things, so I made this blog to share my experiences with all of you. In here you will find tips and stories about my own personal experiences! An overall spice of how to make an impact on people's life's, travel tips, guidance to a better living, and a variety of healthy recipes!